Course Overview

MONITORING, EVALUATION, ACCOUNTABILITY & LEARNING (MEAL)
FOR DEVELOPMENT PROJECTS
Duration: 2-4 Days August 5th to 8th 2025

Course Fee: $ 750 per person
Venue: Meridian Hotel, Nairobi, Kenya

Target Audience: NGO professionals, development officers, project managers

Day 1: Introduction to MEAL
• Understanding MEAL in the Development Sector
• Key MEAL Concepts & Frameworks
• Setting SMART Objectives & Indicators
• Case Study: Designing a MEAL Framework

Day 2: Data Collection & Analysis
• Qualitative vs. Quantitative Data Collection
• Tools & Techniques for Data Gathering
• Real-time Monitoring & Digital MEAL Systems
• Interactive Exercise: Designing a Data Collection Plan

Day 3: Evaluating Impact & Reporting
• Conducting Mid-term & End-line Evaluations
• Writing Effective Reports & Impact Statements
• Using MEAL Data for Adaptive Programming
• Workshop: Developing a MEAL Plan for a Real Project

Day 4: Accountability & Learning in MEAL (Optional)
• Ensuring Stakeholder Engagement in MEAL Processes
• Ethical Considerations in MEAL
• Final Presentations & Action Plans

Kindly confirm your participation with:
The Training Coordinator
Capacity Africa Institute
Email: workshops@capacityafrica.org
Website: www.capacityafrica.org

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Capacity Africa

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